Superchef Marcus Wareing's restaurant in London's Knightsbridge brings the best of the heavenly old Michelin starred Pétrus and adds some delightful new twists. First, Wareing himself describes the kitchen as 'a cook's dream' and we can only be grateful that the man has an appropriately wonderful place in which to work his culinary magic. Go see for yourself - a chef's table of eight can be... More details
Liverpool was awarded the European Capital of Culture 2008. The vibrant city is renowned for its arts & culture and is home to numerous museums & galleries including a branch of the Tate Gallery. Read more ...
