People love The French Table. The high level and complexity of cooking would not be out of place in a West End eaterie, and it is treasured by loyal clientele. The dining room is smart and intimate, a grownup place for the proper enjoyment of food, with a particularly warm welcome. The cuisine is French/Mediterranean and the menu changes often. A recent menu featured starter of mille-feuille of... More details
Liverpool was awarded the European Capital of Culture 2008. The vibrant city is renowned for its arts & culture and is home to numerous museums & galleries including a branch of the Tate Gallery. Read more ...
