A modern French eaterie, étain is Conran's first UK destination restaurant outside London. Pure Conran, the design combines natural oak, earthy colours and luxurious leathers to create a stylish, elegant space that manages to be simultaneously glamorous and welcoming. The one kitchen team lead by Geoffrey Smeddle - a bit of celebrity chef in Scotland - also serves Zinc Bar and Grill next door. In... More details
Liverpool was awarded the European Capital of Culture 2008. The vibrant city is renowned for its arts & culture and is home to numerous museums & galleries including a branch of the Tate Gallery. Read more ...
